KYOKU Gin Series 12" Brisket Slicing Knife, Meat Carving Knife with Silver PVD Coating Mosaic Pin Handle for Professional Chef & Home Cook, Japanese VG10 Steel Slicer for Meat Fruit Vegetables

Overview

• Blade Material : Stainless Steel
• Brand : KYOKU
• Color : Black
• Handle Material : Fiberglass
• Blade Edge : Hollow

About this item

• 12'' SLICING KNIFE: This professional brisket slicing knife is part of Kyoku's brand new Gin Series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike
• ULTRA-SHARP BLADE: Sharpened to 8 to 12 degrees on each side using the traditional 3-step Honbazuke method, this carving knife's long blade and indentation are perfect for cutting even and thin slices through large cuts of meat, fruit, and vegetables
• INNOVATIVE PROTECTION: Our blade boasts an ionic silver PVD coating to prevent growth of unwanted organic contaminants for extra culinary safety; the provided sheath and case allow you to preserve your knife with care
• PRECISION AND COMFORT IN ONE: Built with a 66-layer Damascus VG10 stainless steel blade and an ergonomic fiberglass G10 handle with signature mosaic pin, this kitchen knife provides both durability and balanced control for comfortable use
• Protective Sheath & Case Included: Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it